roast Info using the kill-a-watt attached to the router for exact wattage measurements on my 1200 watt poppery II. full heat is 1000 watts with the heating coils fully isolated. Also there is a basic high temp thermometer that is simply dropped in the top ambient air temp is 68 degrees with 25% humidity preheat to 275 which is stable heat at 650 watts fan should be run at 100% but can dial down subtly in order to finely adjust the temps |—+—+—|...
docker reboot Every once and a while for prem docker installation a reboot is needed. There are some tools out there that can most likely do this, but today a quick and dirty bash script solved the problem. Step one dump all the running container IDS, today there were about 23 containers running. docker ps -q >>ids Next reboot sudo reboot Finally the bash script to quickly spin them all back up....
Today is the first day I was listening to a podcast today, arrested devops and on it was julia evans she talked about writing a blog post every day about what she learned. Originally this was done for her workshop, in order to keep track of the days and things learned. I feel like it is a good idea so I shall give it a go. What did I learn? Today I learned about jekyll and hugo....
Roasting log |-+-+-| 3/16 inside costa rican sonora temp:68 start weight: 4.0 oz end weight: 3.45 oz watt/time temp - time preheat: 275 325 - 7:15 650 4min 200 - 0:30 350 - 8:50 800 4min 225 - 1:15 375 - 9:50 250 - 1:45 400 - 11:10 drop 11:10 275 - 3:30 300 - 5:00 |-+-+-|...